Wednesday, 20 January 2010

Shanks M!!

Ok ... the slow cooker is to put it mildly a Chrissie present success ... M has been cooking up a slow food storm with this latest piece of culinary hardware ... and what better way to start off a few days leave but with celebratory lamb shanks ... heavily spiced with cloves and star anise and chilli ... all gooey gelatinous deliciousness ...

Served with garlic mash and stir fried brocolli ... washed down by a bottle of Spanish red - Toscar Monastrell Alicante 2006 - $15 at Dan Murphys ... really good quaffing wine ... and at that price tag you should be heading down to your local bottolo toot suite!!



Temasek wrote:
Also Mitchelton Shiraz .. preferably 2004 .. but I believe the 2006 is only $19.95 at the mo.
21 Jan
dan cope wrote:
why thank you.. i shall.. dan murphys here i come. :)
21 Jan


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